Rice Cooker
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Thread created on 05:15:47 - 14/11/23 (1 year ago)|Last replied 09:50:28 - 05/02/24 (1 year ago)My rice cooker has multiple uses. Rice, of course. I also use it to cook meat and vegetables. Stock is easy to make, but it is low volume. When I cook meat alone, in the cooker, I can make a decent stock with about one part bone-in meat to two parts water. The meat must be fresh, not frozen. Leave the fat on. You can skim it, later.
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Posted on 19:04:09 - 16/11/23 (1 year ago)Post link copied to clipboard Copy post linkI need a rice cooker. I keep swearing I'll buy one and never do. I'm trained in formal fine dinning french cuisine. I can make some killer dishes, but ask me to make rice. Burn it every god damn time.
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- KingRaccoon [2133481]
- Role: Civilian
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Posted on 02:47:16 - 12/12/23 (1 year ago)Post link copied to clipboard Copy post linkthe best to make rice is boil the water, throw rice in cook it for 1 minutes, turn off and let it sit after 15 min sitting rice id done never burned -
Posted on 18:06:43 - 15/12/23 (1 year ago)Post link copied to clipboard Copy post linkI love a rice cooker.
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Posted on 15:09:14 - 16/12/23 (1 year ago)Post link copied to clipboard Copy post linkI used to own one back in college. Made lunches easy.
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Posted on 08:57:14 - 18/12/23 (1 year ago)Post link copied to clipboard Copy post linkYou've never what?!
A rice cooker is seriously awesome, it's called rice cooker because that's what they are designed for, of course you can cook other things in it and they might support it but their primary purpose is rice.
In the most basic way, you wash rice, put it in it, add water (using the finger method) and add oil and salt and select the level you need and that's it. Come back when it dings.Dr. MCSH
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Posted on 21:32:56 - 31/12/23 (1 year ago)Post link copied to clipboard Copy post linkWell you can also bake a cake in the rice cooker. Just google rice cooker recipes.
With rice cooker, you will save time, energy, and your rice will never get burn. It can also can be used to keep your rice warm for as long as you want. -
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Posted on 14:11:15 - 16/01/24 (1 year ago)Post link copied to clipboard Copy post linkBoiled the rice dude with dim stove flame... If the water started to dry put it to steamer... That's the safest way to cook rice with stove without burnt it... You just need to know when the rice is cook by check it every 5 minutes... 10-20minutes is ok I guess...Last edited by Skyblue163 on 14:12:02 - 16/01/24 (1 year ago)
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Posted on 09:50:28 - 05/02/24 (1 year ago)Post link copied to clipboard Copy post linkAny recomendations on quality rice cookers? Or is cheapest best?
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