
I can enjoy some eastern Asian food, but it's generally too sticky and chewy for me. Fried rice or noodles is delicious, but that's a rather minuscule part of eastern Asia. Personally I prefer middle eastern over eastern Asia, and with all the kebab shops here in the west I believe that's the general consensus. Falafel in pita, doner kebab, vegetable/chicken pakora, Börek and so on... Still, the top on my list is Indian, mainly palak paneer (spinach and cheese), but it has to be spicy, as much as you can handle.