Why do people like spicy food?
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Thread created on 02:14:04 - 24/11/22 (2 months ago)|Last replied 00:06:35 - 17/01/23 (18 days ago)
writing this while eating some spicy food (jerk chicken) after so long and its hard...
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Posted on 00:37:49 - 28/11/22 (2 months ago)Post link copied to clipboard Copy post link
Spice is an illusion, it is a plants defence to make things not eat it. Problem is, things enjoy the burn...
Birds can't taste it, but squirrels can. So people put chilli on bird tables to keep the squirrels off. Problem is, squirrels got the taste for chilli, so they went back for more...I will never lie to you. What I say is how I feel...
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Posted on 04:19:32 - 02/12/22 (2 months ago)Post link copied to clipboard Copy post link
it's addictive thats the bottom line. it gives you a mild high when you've consumed enough, the light headed feeling and tingling in your tongue is all addictive to some people.
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Posted on 17:20:52 - 09/12/22 (1 month ago)Post link copied to clipboard Copy post link
Edit: jerk chicken noice :p
Last edited by NAILBOY on 23:25:06 - 14/12/22Reputation is everything. Guard it with your life.
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Posted on 18:15:30 - 09/12/22 (1 month ago)Post link copied to clipboard Copy post link
The more it burns the more I love it. I go for things that are so hot that I drool for 2 hours after eating it
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Posted on 05:50:59 - 12/12/22 (1 month ago)Post link copied to clipboard Copy post linkI just bought a lil nitro gummie bear and it says it’s 9 million scoville units and is something hundred times spicier than a jalapeño pepper.
would my taste buds be able to last 5 mins for the challenge... -
Posted on 08:28:36 - 15/12/22 (1 month ago)Post link copied to clipboard Copy post link
My friends and I used to say that, because spicy food causes an increase in endorphins and serotonin, if you don't like spicy food then you don't like happiness.
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Posted on 01:57:00 - 22/12/22 (1 month ago)Post link copied to clipboard Copy post link
The spice makes going to the bathroom a fun roulette game I play with nature, just gives me that extra little element of mystery in my day to keeps me going.
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Posted on 18:24:48 - 13/01/23 (22 days ago)Post link copied to clipboard Copy post link
When I cook curry I usually use about 10-16 birds eye chilis and an equal amount of fresh ginger. If dinner is spicy enough to make you sweat then it's a good meal!
Macroflation is right tho. It's somewhat about the endorphins, I think it's also about flavor palettes. In South Eastern Asia and China they mix and blend the 5 primary flavors expertly to create some really fantastic culinary experiences and spiciness modifies the impact of those dishes. If you can't handle any spice because you grew up thinking black pepper was hot you're missing out on a lot of interesting and varied cousine.
https://cookingenie.com/content/blog/why-we-love-spicy-food-science-behind-the-heat/ -
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Posted on 20:41:16 - 15/01/23 (19 days ago)Post link copied to clipboard Copy post link
what i want to know is how people with GERD survive in countries/cultures that predominantly seem to elevate very spicy dishes
what does a low-FODMAP diet look like in asia? -
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Posted on 00:06:35 - 17/01/23 (18 days ago)Post link copied to clipboard Copy post link
spicy food gives the body a natural high and also i kinda enjoy the pan!
i find a lot of spicy food is also very nice like pickled jalapenos -