Trust me on this one....
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Thread created on 21:24:56 - 03/11/21 (3 years ago)|Last replied 08:46:55 - 21/11/21 (3 years ago)Take a soft banana that is not black yet. Put it in a bowl. Add two eggs and a little vanilla. If some Kahlua happens to spill in the bowl, do not panic!
Take a fork and mix until it has the consistency of pancake batter. Cook it like a pancake. My kids used syrup but it is cool plain too. (Kahlua was not used while feeding my kids! Haha)
The ratio is 1 banana:2 eggs. If you are cooking for more than one person, I strongly recommend using more eggs and bananas. -
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Posted on 15:15:29 - 06/11/21 (3 years ago)Post link copied to clipboard Copy post linkI would not do this because I do not like Bananas but Thanks for sharing. IT is nice to see creations from other people.
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Posted on 12:21:40 - 15/11/21 (3 years ago)Post link copied to clipboard Copy post linkAlso you can take out the vanilla, and add a scoop of vanilla flavoured protein powder for those gainz.
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Posted on 18:38:32 - 17/11/21 (3 years ago)Post link copied to clipboard Copy post linkSounds solid, although I am potentially worried about the eggy ness of this dish. Will have to test
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Posted on 13:56:43 - 20/11/21 (3 years ago)Post link copied to clipboard Copy post linkWe have a similar recipe to this where we also add some flour. Makes for a good snack.
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Posted on 06:21:06 - 21/11/21 (3 years ago)Post link copied to clipboard Copy post linkLet me know how it turned out.
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Posted on 06:21:45 - 21/11/21 (3 years ago)Post link copied to clipboard Copy post linkHow much flour do you add?
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Posted on 08:46:55 - 21/11/21 (3 years ago)Post link copied to clipboard Copy post linkRecipe to Banana Fritter (Maruya)
1 cup of flour for 6 sweet plantains/cardava bananas. This makes 6 servings. I've always eaten this snack without sprinkling sugar/syrup on top.Last edited by Girone on 08:48:16 - 21/11/21 (3 years ago) -