Green Chile | Food & Cooking | TORN
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Green Chile

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    jimisfirst [2166496] jimisfirst
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    Thread created on 00:52:32 - 09/09/21 (3 years ago)
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    Last replied 04:30:44 - 30/09/21 (3 years ago)
    Alright, I want to see how many denizens of Torn know about or love GOOD green chile. Or have fantastic stories about their introduction to this miracle food.

    I have grown up roasting, peeling, and cooking with it in everything from burritos to ice cream to pies. I, obviously, love it. LOL!
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    DedeSiregar [2430598] DedeSiregar
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    Posted on 01:50:31 - 30/09/21 (3 years ago)
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    I usually use it to make west sumatera recipes.

    🛒Buying caches up to 96% value & RW trash 5.5m/ buck 🛒. Recruiting PA leaders: clicky

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    g_ho [1261819] g_ho
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    Posted on 04:30:44 - 30/09/21 (3 years ago)
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    When I lived in Arizona you would know it was chile day when the big clack roosting barrels came out to the storefronts, and you'd buy your bag, take it home, and cook it into everything. Yummmmm.
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