I type this message
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- Monday [2402913]
- Role: Civilian
- Level: 70
- Posts: 3,925
- Karma: 4,145
- Last Action: 2 years
Thread created on 04:32:48 - 24/07/21 (3 years ago)|Last replied 16:47:53 - 24/07/21 (3 years ago)About what Im doing for Torn.
Contributing meaningful dialogue about my Torn experience to the masses who want to find din din and collaborations of puppies.
I type this message with my fedora tipped forwards because I am be so dangerouser.
I ate 4 pizzas today. The pizza were hunted by me and everyone cried because they were hungry but I was not.
I am being the man in Torn and typing. I made a big poop today. I make big poop everywhere.
For perfect pasta sauce
Boil noodles aldente. Use olive oil when boiling.
Get butter ready in pan. Sear chicken with pesto and sea salt. Add canned artichoke if ya want. Sundried tomatoes
Fry chopped prosciutto.
Add crushed garlic.
mix parmesan and egg for oatmeal consistency. 5 eggs and like 2 to 3 cups of parm.
Take starchy pasta water and mix with egg and cheese mix on low. Whisk briskly to prevent scrambled eggs and to mix the cheese well.
Add pasta with tongs, bot straining and perfect water added from noodles.
Add 1/2 to 1 cup olive oil.
toss with tongs
serve with fried prosciutto sprinkled on top
add diced tomatoes on top. Thats how I like it. Suck my asshole.
serve on bed of arugla.
I dont have a faction. To lazy to chain.
when I do I is playing the dangerouser man in Torn.
Im so lactose that my faction could not tolerate me.
Sometimes a lazy piece of shit is lazy.
Sometimes warts and moles are cancerous.
When you play Torn you play Torn to olay. -
Posted on 04:34:36 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkMove to Politics.
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Posted on 04:46:26 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkYour posts used to be funny, when you were a girl :3
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Posted on 09:33:45 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkHuh?
"Gonna be more like all of you." Takes a sip of coffee. "Who are you again?"
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Posted on 09:39:33 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkWhat kind of monster adds oil to their boiling noodles...
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Posted on 10:01:11 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linknah Roleplay forum
Kaizaki defeated the dried up witch and got her prince in the end.
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Posted on 10:01:45 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkHe used a glue stick hes poor
Kaizaki defeated the dried up witch and got her prince in the end.
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Posted on 12:09:57 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkOh dear little sir! Are you ok? Have you had a rabies test recently?
RIPForum signatures make my eyes hurt so i have turned them off.
My tornography
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Posted on 14:19:15 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkIt's not even Monday, why do i have to deal with shit like this on a weekend. Give me my weekend back!
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- Monday [2402913]
- Role: Civilian
- Level: 70
- Posts: 3,925
- Karma: 4,145
- Last Action: 2 years
Posted on 16:39:08 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkThe kind that understands salt should be in the sauce not on the noodles. -
- Monday [2402913]
- Role: Civilian
- Level: 70
- Posts: 3,925
- Karma: 4,145
- Last Action: 2 years
Posted on 16:47:53 - 24/07/21 (3 years ago)Post link copied to clipboard Copy post linkChicken thighs to impress guests. Boneless. No tenderizing needed.
Pat them dry.
Dust them in a flour and black pepper mixture. Dont skimp on the pepper.
Your egg should be whisked and slightly watered down to make it thinner and more useable.
Lay them in a bed of panko breading and parm. You may need to crush the panko before using it.
Use finely ground parm that you have obtained from an actual cheese block.
You can bake your chicken or fry it.
I do both.
Fry it to make the batter stick for about 3-5 minutes on each side till it is nice and crispy and finish in the oven for 15-20 minutes slow and low at 250 degrees.
When frying on the pan make sure the is piping hot. Splash the hit on top with a spoon. Reduce heat after cooking the first side and flipping.
Once done put a lot of parm on top and serve with the pasta recipe I taught you.
You can also just serve it with some potatoes, and grilled eggplant that has been salted for an hour, rinsed, dried, and seared on the grill then misted with vinegar.