As an American, with a big food holiday just weeks away, I am wondering what your favorite thanksgiving dishes are! And while we call it thanksgiving, I knew there are harvest festivals pretty much around the world. If you're someplace other than the US or Canada, what is a traditional Harvest Fest for you and your favorite dish?

We go pretty much straight traditional every year with maybe one or two side dish changes. Squash soup to start, turkey and two stuffings, mashed potatoes, beans, brussels sprouts, pumpkin pie, lots of wine. BUT my favorite thing about thanksgiving are home made rolls, which make the best next-day sandwiches, and the next day, and the next. And then I slice em and freeze them so I can have some rolls in case of a comfort food emergency!

If you bake rolls for the holiday, and you should, these are the rolls to make! Mmmmm. And if you do want the recipe, it's Honey Herb Rolls in Sarah Leah Chase's Nantucket Open-House Cookbook  (fabulous cookbook if you cook for a crowd) (and if you really just want it, message me)