Weird Snacks
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Posted on 17:05:59 - 30/08/18 (6 years ago)Post link copied to clipboard Copy post linkBoiled peanuts. Nothing like a little wet cardboard to tide you over.
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Posted on 21:55:12 - 10/09/18 (6 years ago)Post link copied to clipboard Copy post linkGet a piece of cauliflower and blue cheese. Wrap them up in piece of aluminium foil and throw it on the grill. Let the cheese melt over the cauliflower and enjoy.
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Posted on 22:16:32 - 10/09/18 (6 years ago)Post link copied to clipboard Copy post link
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Posted on 22:18:24 - 10/09/18 (6 years ago)Post link copied to clipboard Copy post linki have been wanting to experiment with cauliflower more as in the coating it with spice and roasting it
i have done cauliflower steaks and i can make a great chipolte style cilantro lime cauliflower rice, like it tastes just like chipolte's rice kinda thing -
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Posted on 22:54:51 - 10/09/18 (6 years ago)Post link copied to clipboard Copy post linkToast topped with peanut butter, topped with a slice of cheese and a sunny-side up egg.
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Posted on 02:39:01 - 11/09/18 (6 years ago)Post link copied to clipboard Copy post linkNutella eaten with a bacon spoon.
#sexbaconIF YOU AREN'T GIGGLING YOU'RE DOING IT WRONG.
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Posted on 11:46:43 - 03/10/18 (6 years ago)Post link copied to clipboard Copy post linkNot very weird imo but people seem to find it so:
Dipping toast in tea. If there's any evidence that can prove there is a god. This is it -
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Posted on 02:10:36 - 28/10/18 (5 years ago)Post link copied to clipboard Copy post linkI eat jars of korean kimchi
Or
red cabbage from germany
Straight out of the jar. Why? Because my dad used to make Kimchi and he and his friends used to eat it while drinking beer and playing spades. It was reserved for grown ups only and for 1st sergeants only, It brings back fond memories of my dad, and I still make it in the same Army issued mess hall stainless steel pot he used years ago.
Red Cabbage brings me back to "home" one of the longest places we were stationed at in Germany. My mom learned to make the sweet savory version of the canned stuff and we used to have it with roasted pork and potatoes.
Then again, I might just love cabbage in most of its forms.
Regardless, no kissed or hugs from the B/f when I break that stuff out ,he thinks both are rather disgusting and hates the smell.
To me they smell and taste like home.
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Posted on 04:58:47 - 06/11/18 (5 years ago)Post link copied to clipboard Copy post linka bag of those premade garlic crunchy croutons you're supposed to put into salads. delicious
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Posted on 07:11:10 - 13/11/18 (5 years ago)Post link copied to clipboard Copy post linkI make a chicken parmesan casserole using those croutons. There tasty.
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Posted on 18:51:03 - 21/11/18 (5 years ago)Post link copied to clipboard Copy post linkKimchi and sourkraut are delicious, anything cabbage tends to be amazing.
On the other hand, I think cabbage farts are hella gross though, potentially the worst of all. -
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Posted on 04:03:41 - 22/11/18 (5 years ago)Post link copied to clipboard Copy post linkFor the chia pudding, give making it with coconut milk a try. It makes it more custard-y than normal milk. You can grind up the seeds too, that might help. I love chia pudding with blueberries & vanilla! :)
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Posted on 06:50:45 - 28/11/18 (5 years ago)Post link copied to clipboard Copy post linkomg does everyone eat croutons as a snack? i just bought some ranch flavored ones and just got done w/ some garlic cheese ones.
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Posted on 08:21:15 - 28/11/18 (5 years ago)Post link copied to clipboard Copy post linkSalted popcorn and hot sauce
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