mine is.....

boiled peanuts

my reason is I grew up in the south. they are a nice salty protien snack after a hot, hot . . . day.

One of my guilty pleasures is Peanut-butter and Syrup mixed together. SUPER healthy!

Crisp butties.

*Translated to American: Potato chip sandwiches*

The possibilities are endless. Some of my favourites include but are not limited to:-

Roast chicken and salad cream

Ready salted and soft cheese

Cheese and onion and Branston pickle

I like canned sardines... in oil is my favorite. (Is that weird?)

Banana sandwiches are also a favorite... mashed up banana and mayo on soft white bread.

My grandma liked to put crushed potato chips on top of casseroles.

My dad loves sardines, I can't get past the face. The thai restaurant I frequent often, the waitresses tease me b/c i always ask for fish fillets instead of the whole fish b/c the face scares me. 

I want to try the smoked oysters in the tin. I love oysters, but not sure about the whole 'canned' part. Like canned vegetables are disgusting.

There are a couple of seafood specialty places here where you can order oysters from all over the world. I still like the locally farmed ones out of the Gulf and I prefer my lobsters to be from the caribbean.

Tamarind pods. I keep a few in the freezer and take one out when I want "sweets".

I also like unripe mango with birds eye chili and soy sauce.

And i love rolled oats with milk and frozen cherries.

Boiled peanuts are delish, haven't had it in years.

No weird snacks here but I can relate to a few things above.

I travel regionally Mon-Fri and boiled peanuts are everywhere. But I didn't grow up this far South, so not really my thing.

Fritos absolutely got mashed onto either my tuna or chick salad sandwich everyday at school when I was younger. Every single day.

My dad loved the banana/mayo combo, but just never was able to enjoy it.  Banana/Peanut Butter is a different story tho, still eat that every so often.

I love tamarind! so you suck on the seeds? 

the mango also sounds interesting as do the cherries. They have a candy in the mexican stores that is similar to the mango/chili idea but i am unsure about spicy candy. 

i am going to have to go recipe hunting to try these :)

I did like fritos on sandwiches. I prefer corn chips over potato chips usually. The salt on the potato chips kills my tongue.

I do like peanut butter and bananna but usually on crackers with chocoalte chips or syrup but i haven't eaten that in a long long time.

I like tomato and mayo sandwiches and tomato is a fruit... does that count? lol yeah mayo and bananna sounds different, like something my brother would have eaten lol

when i think of fritos, i think of texas and chili pie.

Sardines and blue cheese sandwhich.

The tinned ones in tomato sauce and a nice hard blue, so yummm.

Pork scratchings.....mmmmm!

i am curious where you got the idea for the sardine and bleu sandwich. that is not a combination i would have ever even thought of. is there a specific bread you like to eat it on?



are pork scratchings like pork rinds?



i'm always curious on the details

I have two, the first I haven’t eaten in years because it is not exactly a healthy snack: take two Kellogg’s s’mores pop tarts and turn them into a sandwich by spreading peanut butter between.

the second is to toast pumpernickel bread, spread whole grain Dijon mustard onto it and then melt a slice of Swiss cheese over it. 

I love the poptart idea!  yum.

I often throw together peanut butter, sriracha and hoisin on celery sticks or make wraps out of kale. It ends up being savory spicy and crispy

Well right now I just ate Toast with a layer of avocado with salt and pepper and an over-medium egg on top. I make it for a bunch of guests that come over because many say they've never had it. My grandma always made this for breakfast whenever I spent the night at her house.

Usually though, I make myself chia seed pudding though because you can make different flavors and its stupidly easy to make. My favorite flavors are matcha, PB&J, and chocolate. :))) So I was strolling the aisles of Sam's with my mom and we came across this 10lb bag of some "Aztec superfood." Both of us were kinda curious so we just bought a bag. It stayed in our pantry for over a year. One day, I had nothing to do, so I ended up going through our fridge, cabinets, pantry... NOTHING TO FREAKIN FRAKIN EAT. There was a whole bag of chia seeds staring at me though. So I ended up looking up a bunch of recipes and videos on YouTube and BAM. Chia seed pudding. A lot of my friends hate when I make them eat it because of the slimy texture. When I make it plain, a few of them call it fish sperm :( Tastes freakin good though.

yeah i dont like the texture of the chia seeds, reminds me of tapioca and i call those frog eggs lol

I once bought dried jellyfish in a Chinese shop. I also are grasshoppers and cockroach when I was in Mexico.

dried jellyfish

i cannot even imagine